Emile Henry Cassoulet Pot, 2.5 qt., Figue
Note: Pop-up blockers may prevent showing of enlarged image.
Product Information
Cassoulet Pot, 2.5 qt., Figue
Cassoulet, a traditional stew from Southwest France, is a slow cooked meal packed with sausage, chicken and white beans
Item #: 374573
Capacity: 2.5 quart
Price: $125.00
Product Description
Cassoulet, a traditional stew from Southwest France, is a slow cooked meal packed with sausage, chicken and white beans. Today, rustic inns and restaurants in every province of France consider this intimate, delightful stew their prized dish. There are many recipes and variations on the ingredients but the traditional Cassoulet stew is cooked in a pot that is shaped slightly like a cone making room for a lot of yummy crust on the top.
Emile Henry Flame® ceramic cookware:
The Advantages of the "Flame®" Line
- A new ceramic technology for cooking on the stove or in the oven
- All types of stove tops: gas, electricity, halogen. With Emile Henry's special induction disk, can be used for induction stove tops
- All types of ovens: traditional, convection, and microwave safe.
- For Use on all types of Barbeque Grills
- Keeps hot longer
- Easy to clean, dishwasher-safe
- Provides gently even heat distribution; coaxes out the natural flavors of the food and maintains natural textures and colors, results in better tasting dishes
- Light, easy to handle - 30% Lighter than all Cast Iron
- Footed base for heat diffusion
- Can be heated to extremely high temperatures for searing
- Manufactured in France from Burgundy Clay and other natural products
- Ten (10) year warranty for household use (except for Pizza Stone which is 2 years)
|
 All types of stove tops |
 Microwave Ovens |
 Traditional ovens |
 Easy to clean |
For Use on all Barbeque Grills
|
Flame Top Cookware Video featuring Jacques Henry, President of Emile Henry
|
|