Emile Henry Egg or Crème Brûlée Dish - Miniature, Citron

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Product Information

Egg or Crème Brûlée Dish - Miniature, Citron

Emile Henry's Citron (Yellow) Egg or Crème Brûlée Dish (Miniature) is handcrafted from burgundy clay from the Burgundy region of France.

Item #: 037005

Size: 2.5"

Capacity:

Price: $6.50

Out of Stock - Where Else to Find

Recipes

Quail's Eggs in Basalmic Vinegar recipe

Product Description

Beautiful colors, wonderful shapes are perfect for "mis en bouche"- French for use as an appetizer to start the meal, Great for preparing ingredients for your meal, perfect for serving individual portions or serving your favorite sauces/condiments.

Emile Henry Ceradon® ceramic bakeware and tableware:

The Advantages of Ceradon®

Emile Henry's ceramic bakeware and tableware is made in Marcigny France since 1850 from high fired Burgundy clay. The natural clay is unsurpassed for conducting and retaining heat.
Emile Henry's Ceradon® is an exclusive process to produce strong and durable ceramic bakeware and tableware for everyday use:
- Extremely hard glaze - does not scratch
- Thermal properties: keeps hot, keeps cold - use directly from freezer to oven to table (0°F to 500°F)
- Easy to clean by hand or in the dishwasher
- Shock resistant - highly resistant to chipping
Guaranteed for 3 years against any defects
Made in France