Emile Henry Snail Dish, Azur

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Snail Dish, Azur

Emile Henry's Azur (Blue) Snail Dish is handcrafted from burgundy clay from the Burgundy region of France. 12 holes.

Item #: 532522

Size: 8"

Capacity: 12 holes

Price: $25.00

Sale Price: $12.50

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Product Description

The Emile Henry snail dish is ideal for cooking and serving your escargot in the traditional French way. Simply add a snail to each cup and add your favorite sauce, to keep it simple add butter and garlic and bake for five minutes for that delicious gourmet experience. For other uses, try different condiments, jams, and jellies for serving or even for mini desserts such as different flavors of sorbet.

Emile Henry Ceradon® ceramic bakeware and tableware:

The Advantages of Ceradon®

Emile Henry's ceramic bakeware and tableware is made in Marcigny France since 1850 from high fired Burgundy clay. The natural clay is unsurpassed for conducting and retaining heat.
Emile Henry's Ceradon® is an exclusive process to produce strong and durable ceramic bakeware and tableware for everyday use:
- Extremely hard glaze - does not scratch
- Thermal properties: keeps hot, keeps cold - use directly from freezer to oven to table (0°F to 500°F)
- Easy to clean by hand or in the dishwasher
- Shock resistant - highly resistant to chipping
Guaranteed for 3 years against any defects
Made in France