Temperature: 400° F
Ingredients
- 6 medium Golden Delicious apples - peeled, cored, and sliced 3/8"
- 1/4 tsp. ground cinnamon
- 1/4 cup diced dried cranberries
- 1/2 tsp. zest of orange
- juice of 1/2 orange
- 1/4 cup mild flavored honey (orange, sage, grapefruit, etc.)
- 1 Tbsp. instant tapioca
- 3 Tbsp. unsalted butter - chilled and cut into small pieces
- 2 Tbsp. heavy cream (for top crust glaze)
- Pie dough recipe for top and bottom crust
Instructions
Pre-heat oven to 400 degrees
Mix all ingredients except butter.
Pour apple filling mixture into dough-lined pie dish, and dot with the pieces of butter
Roll out top layer of dough, slightly larger than pie dish, and place over filling, trim & flute edges to seal top & bottom dough layers. Cut small slits in top dough for vents, and glaze top (but not the fluted edge) with heavy cream.
Bake @ 400 degrees for 45 minutes. Reduce heat to 375 degrees and bake for 15 minutes - until apples are tender.
OPTIONAL: Sprinkle top of pie with sliced almond pieces (1/4 cup) after baking for 45 minutes. Cool thoroughly (several hours) before serving, to allow pie filling to 'set'.
For a 9" pie Emile Henry Deep Pie Dish
Submitted By: Penny's Pies - La Canada, CA
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Price: 40.00
Item# 336131
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