Spring Cleaning Sale starting at $9.99 + Free shipping on all orders $99+

Emile Henry Deep Dish Pizza Pan Deep Dish Pizza Pan On The Barbeque Emile Henry Charcoal
Emile Henry Deep Dish Pizza Pan Deep Dish Pizza Pan On The Barbeque Emile Henry
Emile Henry Deep Dish Pizza Pan Deep Dish Pizza Pan On The Barbeque Emile Henry
Our deep pizza stone is a unique cooking dish made from refractory ceramic which holds the heat longer and allows you to make delicious deep-dish pizzas with a golden, crispy crust. Your pizza will be perfectly cooked, just like in a traditional pizza oven. The handles make the deep-dish pizza stone easy to remove from the oven or BBQ and serve directly on the table. Scratch resistant, you can cut directly on the stone without damaging the surface. Glazed surface is easy to clean, dishwasher safe. The pizza stone can be used in the oven for baking pizzas, gratins, baked pasta dishes, fruit crumbles and cobblers, and more!
EH797562
" x Ø 12" x " cm x cm x cm
" x " x " cm x cm x cm
()
4.22 lb
Case Pack: 1 – All products sold as singles. Retail price reflects a single unit price.

10-Year Guarantee

We are proud to offer products made from very high quality ceramic, which pass very rigorous quality control by our team. We are therefore pleased to offer a 10 year guarantee on all Emile Henry products. Our warranty covers any production fault or quality problem with the product when used in a normal domestic environment, and respecting the care and use instructions. Any variation in the finish of the item is due to the handiwork carried out in our workshops and does not alter in any way the culinary qualities of our dishes. Warranty not valid for commercial and foodservice use.

Flame® Barbeque Cookware by Emile Henry

Extremely resistant to heat, our BBQ ceramic can reach 500°C/930°F. It heats as much as cast iron, but diffuses the heat more gently so the ingredients do not burn as quickly. Thanks to its solid surface, our BBQ products do not let the fat drip onto the hot embers, creating toxic fumes.

The result is slow, healthy cooking without any additional fat, which preserves the nutritional qualities and vitamins in the food.