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Emile Henry Limited Edition Tagine Limited Edition Tagine
Emile Henry Limited Edition Tagine Limited Edition Tagine
Emile Henry Limited Edition Tagine Limited Edition Tagine
Emile Henry Limited Edition Tagine Limited Edition Tagine
Emile Henry Limited Edition Tagine Limited Edition Tagine
Emile Henry Limited Edition Tagine Limited Edition Tagine

Limited Edition Tagine Blue Lagoon

6 reviews

Regular price Price Reduced From: $140.00 $100.00 On sale

The versatile and handsome Emile Henry Tagine makes it easy to prepare a variety of tantalizing Moroccan meals. Our piece features a tall, conical lid that locks in aromatic steam and continuously bastes cooking foods in their own juices.
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" x 13"" x "
2.6QT ()

Made from Flame Ceramic, our Tagine can be used either directly on the heat or in the oven, and allows you to make delicious tagines, stews and other recipes which require simmering. Beef, lamb, chicken, fish, and even vegetables will never be as tender, moist, and flavorful than when they are cooked in an Emile Henry Tagine. The Tagine is a versatile item to cook everything from chicken thighs, chicken wings, stews, beans, potatoes, meatballs, curry dishes, and so much more. Preparing a one-dish dinner has never been so easy!

" x 13"" x " cm x cm x cm
" x " x " cm x cm x cm
2.6QT ()

Directly on the heat (gas, electricity, halogen, and with an induction disk for induction stove tops); Oven; Microwave; Dishwasher

From freezer...

to microwave or oven.

On the stovetop. (except the Baking Stone & Pizza Stone)

Slow cooking, keeps hot.

Attractive presentation.

Easy to clean, dishwasher safe.

On the barbeque.

Natural Products: We attach great importance to the fact that our stewpots, tagines and other cooking utensils are produced using raw materials taken directly from the surrounding countryside: non-treated clay, sand, filtered water and mineral oxides for the colorful glazes. This allows you to cook in total safety. There is no lead, cadmium or nickel in our products, which means that there is no risk of contamination while cooking. Emile Henry's Flame® cookware is made in Marcigny France from high fired Burgundy clay.

Delicate Cooking: Contrary to metallic cooking utensils, our Flame® ceramic is an excellent heat diffuser (not conductor). Cooking is therefore gentle: the food does not burn and all the flavors are kept in tact. Very high temperatures are therefore unnecessary and we advise you to always start on a low heat. This even heat distribution means that the ingredients do not burn during cooking and conserve all their vitamins.

Healthy Cooking: The absence of metal in our products allows you to cook without oxidizing the food, thus retaining all the vitamins and nutritive qualities present in the ingredients. What's more, our highly resistant glazes allow cooking with a minimal amount of fat. Finally, our non-porous ceramic avoids the absorption of smells or water and makes it easy to clean. Discover the versatility of our Flame® products.

Resistance Against Mechanical Shocks: During everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, our ceramic is even used in restaurants!

Resistance Against Temperature Changes: A dish or stewpot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+500°C/930°F).

Resistance Against Fading Colors: Heat, the dishwasher or sharp instruments will all have an aging effect on a product. Our glazes are particularly resistant to the dishwasher and the most aggressive of detergents.

10-Year Guarantee

We are proud to offer products made from very high quality ceramic, which pass very rigorous quality control by our team. We are therefore pleased to offer a 10 year guarantee on all Emile Henry products. Our warranty covers any production fault or quality problem with the product when used in a normal domestic environment, and respecting the care and use instructions. Any variation in the finish of the item is due to the handiwork carried out in our workshops and does not alter in any way the culinary qualities of our dishes. Warranty not valid for commercial and foodservice use.

Customer Reviews
5.0 Based on 6 Reviews
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Mary H.
United States United States
I recommend this product
Tagine -- attractive and useful

This ceramic beauty is a welcome addition to our fleet of cooking vessels. Observing caution re: thermal shock, and with some initial internet research, I have cooked up some very tasty dishes -- mostly "leftover medleys". The tagine cooks efficiently and because much of the cooking is done with lid on, does not allow contents to splatter -- but does allow the escape of tempting aromas! We usually carry the tajine to the table and serve from it rather than employ another dish -- thus fewer dishes to clean up. Tagine cooking dish itself is fairly easy to clean. Tajine is attractive enough that we store it in plain view -- as a decorative piece on one of our sofa tables. It arrived safely, undamaged, and within time frame suggested when ordered. I will happily recommend the tagine and Emile Henry to others. BTW I received this as a gift from my sister --- thanks Mary! Warm regards --- JSH

Dana L.
United States United States
I recommend this product
Wonderful Tagine

I made the most delicious meal ever with this tagine. It was so easy and so very good that I wish I had started using this brilliant method of cooking years ago. It’s absolutely beautiful and produces excellent results!

Susan B.
United States United States
I recommend this product
Fantastic, and so easy to use!

I love this! It’s so versatile - and a wonderful way to prep a meal ahead of time, that roasts while you enjoy your company, or family time. The flavors meld beautifully, herbs and spices mellow and the juices and fats blend to create a magnificent sauce. Perfect accompaniments are a starch (couscous or grains) and salad with a bread. I especially like recipes that include a dried fruit, such a prunes, apricots, or figs. Top the dish off with some chopped pistachios or slivered almonds. Yum!

Frank E.
Practical and Stylish

This the second Tagine we purchased. I own the light blue one and we gave friends the Limited Edition. I love cooking with this. It took a few experiments to perfect the stove temperature (we use gas) but even then the results were fantastic. The recipes that came with the Tagine are foolproof and the results are divine. I have expanded the vocabulary a bit with difference ingredients but you really can't go wrong. Just keep the temperature at simmer. It is also a crowd pleaser.

Kathy S.
Practical, sensible and beautiful!

I purchased the figue color tagine and I just love it. Cooking in this way is a complete delight and the essence of the onions and garlic enhance the meat and vegetables in a most wonderful way. The real delight was how light it was to use. The size is perfect for just a few people and doesn't dominate the space. Thank you, I love it!

Healthy cooking with Flame® ceramic from Emile Henry

Discover the taste of healthy cooking, lovingly prepared in an entirely natural cooking utensil. This is the role of Emile Henry's Flame® ceramic. Created for use directly on the heat (gas, electricity or halogen*),(except the Baking Stone & Pizza Stone), our Flame® products can also be used in the oven or microwave.

Our products can be used at a temperature of 500°C/930°F and are highly resistant to thermal shocks: you can take your dish from the freezer (-20°C/0°F) and put it directly in a hot oven. What's more, its capacity to retain the heat means that the food stays hot for longer on the table.

Specialized in cooking simmered meat, fish and vegetables, our Flame® ceramic also has its role to play in preparing desserts. Thanks to its even heat diffusion, famous chefs recommend it for making caramel quickly and easily!

* with an induction disk for induction stove tops.

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