Smooth Pizza Stone , Burgundy , 14"
Barbeque (gas or charcoal); Oven; Microwave; Dishwasher
We are proud to offer products made from very high quality ceramic, which pass very rigorous quality control by our team. We are therefore pleased to offer a 10 year guarantee on all Emile Henry products. Our warranty covers any production fault or quality problem with the product when used in a normal domestic environment, and respecting the care and use instructions. Any variation in the finish of the item is due to the handiwork carried out in our workshops and does not alter in any way the culinary qualities of our dishes. Warranty not valid for commercial and foodservice use.
The pizza stone looks great, appears to be good quality, love the colour and glad it is dishwasher safe. However, PLEASE for the love of god stop putting giant stickers with super sticky adhesive on products. It already comes in a box with Emile Henry all over it. Unnecessary and very annoying to have to scrub it with olive oil six times to get the adhesive off.
Firstly, this is a VAST improvement over unglazed pizza stones. It actually is slippery to the point I nearly had the pizza float off and onto the floor. Handles are awesome too, makes taking it out of the oven a breeze and no messy oven mitts. Pizzas come out evenly cooked on the bottom and generally top and bottoms are done at the same time so little danger one side will need more time at the detriment to the other side. I agree with the other reviewer that blackened bits do not come off despite various efforts (baking soda, vim, trying to burn it off at high temps) and do become one with the glaze. I have not tried to cut on it and would never try precisely because I believe it would damage the surface, seems my caution was justified.
Works very well with the gluten free crust we make which is uncommon. Stone broke in half after the 4th pizza but we liked it enough to order another.
Flame® Barbeque Cookware by Emile Henry
Extremely resistant to heat, our BBQ ceramic can reach 500°C/930°F. It heats as much as cast iron, but diffuses the heat more gently so the ingredients do not burn as quickly. Thanks to its solid surface, our BBQ products do not let the fat drip onto the hot embers, creating toxic fumes.
The result is slow, healthy cooking without any additional fat, which preserves the nutritional qualities and vitamins in the food.